Chinese Barbecued Pork Recipe
Ingredients
1 1/2 pounds boneless pork tenderloin
1/2 cup Chinese barbecue sauce
Bottled hot mustard
Directions
Marinate pork in barbecue sauce overnight in refrigerator.
Remove from marinade and place pork in roasting pan.
Roast pork for 1 1/2 hours at 325 degrees or until meat juices run clear.
Remove from marinade and place pork in roasting pan.
Roast pork for 1 1/2 hours at 325 degrees or until meat juices run clear.
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