Chinese Barbecue Sauce Recipe

Summary

Cooking Time20 MinDifficulty LevelVery Easy
Health IndexHealthyCuisine
CourseMethod
DishVegetarian
Main IngredientInterest Group

Ingredients

 Firmly packed dark brown sugar2⁄3 Cup (10.67 tbs)
 Cider vinegar2 Tablespoon
 Soy sauce2 Tablespoon
 Curry powder1⁄8 Teaspoon
 Garlic powder1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 478 Calories from Fat 1

% Daily Value*

Total Fat 0.11 g0.17%

Saturated Fat 0.02 g0.09%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1693.2 mg70.5%

Total Carbohydrates 124 g41.3%

Dietary Fiber 0.57 g2.3%

Sugars 121 g

Protein 2 g4.3%

Vitamin A 0.1% Vitamin C 0.49%

Calcium 1.2% Iron 4.8%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl, mix in all the ingredients, making sure the sugar dissolves

SERVING
2. Can be used brushing barbequed leg of lamb, spareribs, loins of pork or even lamb shanks
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