Chilli-Garlic Paste Recipe
Do you want best of all Chilli-garlic Paste recipe? If there is one Chinese dish that is unanimously regarded as the best in flavor, it is this Chilli-garlic Paste. This Chilli-garlic Paste when served as Side Dish is sure to please your family members. Not trying out this Chilli-garlic Paste after reading about it is one of the biggest sins you could possibly imagine of committing.
Ingredients
See direction for ingredients
Directions
15 cloves garlic, 10 dry red chillies (soak in hot water for 20 minutes).
Grind together, make a smooth paste and add 1 teaspoon chilli oil.
Grind together, make a smooth paste and add 1 teaspoon chilli oil.
