Chilli Bites Recipe

Summary

CuisineCourse
TasteFeel
MethodDish
Vegetarian

Ingredients

 Pea flour1 Cup (16 tbs)
 Green chili3
 Onion1 Large
 Curry powder2 Teaspoon
 Cayenne To Taste
 White flour1⁄2 Cup (8 tbs)
 Hot red chili pepper2
 Spinach leaves4
 Baking powder1 Teaspoon
 Salt To Taste
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 2085 Calories from Fat 1056

% Daily Value*

Total Fat 126 g194%

Saturated Fat 17.8 g88.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1931.7 mg80.5%

Total Carbohydrates 177 g59.1%

Dietary Fiber 61.7 g246.8%

Sugars 31.6 g

Protein 113 g226.2%

Vitamin A 2571.5% Vitamin C 847.7%

Calcium 207.4% Iron 308.7%

*Based on a 2000 Calorie diet

Directions

Shred the chillies and onion and chop the spinach leaves.
Mix all the ingredients into a stiff batter with cold water.
Drop a teaspoonful at a time into very hot oil, and fry until golden brown, then drain.
This recipe can include thyme, ground cloves, potatoes or brinjal.
Quantcast