Slow Cooked Chili Stew Recipe
Ingredients
| Canned tomatoes | 1 Pound | |
| Canned whole potatoes | 1 Pound | |
| Canned cream style corn | 1 Pound | |
| Canned kidney beans | 1 Pound | |
| Meatballs and gravy | 2 Pound | |
| Chili seasoning mix | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 617 Calories from Fat 114
% Daily Value*
Total Fat 13 g19.5%
Saturated Fat 4.4 g21.9%
Trans Fat 0 g
Cholesterol 131.2 mg43.7%
Sodium 4400.3 mg183.3%
Total Carbohydrates 77 g25.6%
Dietary Fiber 8.7 g34.6%
Sugars 6.9 g
Protein 40 g79.2%
Vitamin A 11.7% Vitamin C 27.6%
Calcium 7.8% Iron 15.5%
*Based on a 2000 Calorie diet
Directions
Or, combine ingredients in a 3-qt.casserole and bake for 30 minutes at 350° F.
Chef
