Chili Kidney Beans Recipe
Ingredients
| Medium onions- 2, chopped | ||
| Ground beef | 1 pound | |
| Fat | 2 Tablespoon | |
| Salt | 2 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Chili powder | 2 Tablespoon | |
| Tomatoes | 1 | |
| Red kidney beans | 1 | |
Directions
MAKING
1.In a pan, cook onions and beef in fat until lightly browned
2.Keep stirring often
3.Now add seasoning and tomatoes
4.Simmer gently for 1 hours
5.Now add kidney beans and simmer for 5 minutes more
SERVING
6.Serve with rice or Indian roti
1.In a pan, cook onions and beef in fat until lightly browned
2.Keep stirring often
3.Now add seasoning and tomatoes
4.Simmer gently for 1 hours
5.Now add kidney beans and simmer for 5 minutes more
SERVING
6.Serve with rice or Indian roti
Chef
