Homemade Chili Con Carne Part 2 Recipe Video

In this video you will learn the remaining recipe of Chili con carne. There is lot of tomatoes in this recipe. It is simple and easy.

Summary

Preparation Time10 MinCooking Time40 Min
Ready In50 MinDifficulty LevelEasy
Servings4CuisineAmerican
CourseMain DishTasteMeaty
MethodStir FryingSpecialityPart of Menu
Main IngredientBeefInterest GroupExotic

Ingredients

 
1 can diced tomato
 
1 can kidney eans
 
1 can tomato sauce
 
1 small of tomato paste
 
2 tbsp chili powder
 
4 tsp beef bullion
 
1 tsp basil
 
1 1/2 tsp Wocestershire sauce

Directions

Add diced tomato, tomato sauce, tomato paste to the beef.
Add chili powder, beef bullion, basil and wocestershire sauce.
Put the lid on and let it simmer for 30 minutes.
Keep stirring in between.
Now drain red beans and add them to the chili. Stir and cook for 10 minutes.
Chili con carne is ready.

Editors Review

Chili con carne is one dish that is hard to resist. This thick hearty stew is the ultimate comfort food that can be cooked using leftovers too. Learn how to make this yummy beef dish at home with this recipe video that details step-by-step instructions on how to go about it.

Questions, Comments and Reviews

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