Chili Con Came Recipe
Are you looking for a proven Chili Con Came recipe? The primary ingredient in Chili Con Came is always Beef. An assortment of fabulous flavors, the Chili Con Came recipe is one of those Mexican dishes you simply shouldn't miss. This Chili Con Came when served as a Main Dish will bring happiness in your dining room. In my estimation, if one is a chef, one needs to have a personal recipe of Chili Con Came, just like I do.
Ingredients
1 1/2 pounds ground beef
1 large onion, chopped
1 clove garlic, minced
4 cups (two 16 ounce cans) cooked tomatoes
2 cups (one 15 ounce can) red kidney beans
1 tablespoon chili powder
2 teaspoons salt
1/4 teaspoon pepper
Directions
Cook ground beef in a large skillet, stirring until crumbled into small pieces and well browned.
Add onion and garlic to meat; cook about 5 minutes, stirring frequently.
Add tomatoes to skillet and chop into bite size chunks.
Stir in kidney beans, chili powder, salt, and pepper.
Reduce heat to simmering and cook, stirring occasionally, about 30 minutes.
Add onion and garlic to meat; cook about 5 minutes, stirring frequently.
Add tomatoes to skillet and chop into bite size chunks.
Stir in kidney beans, chili powder, salt, and pepper.
Reduce heat to simmering and cook, stirring occasionally, about 30 minutes.
