Chili Tortilla Chips Recipe
Ingredients
| 6 flour tortillas (7 inches diameter) | ||
| Nonstick cooking spray | ||
| Chili powder | ||
Directions
Heat oven to 350°F.
Lighdy spray tortillas with nonstick cooking spray; sprinkle with chili powder.
Turn tortillas over; repeat process.
Cut each tortilla into 8 wedges; place on cookie sheet.
Bake 8 to 10 minutes until crisp and lightly browned
Lighdy spray tortillas with nonstick cooking spray; sprinkle with chili powder.
Turn tortillas over; repeat process.
Cut each tortilla into 8 wedges; place on cookie sheet.
Bake 8 to 10 minutes until crisp and lightly browned
Chef
