Chili Tacos Recipe
In a few words, Chili Tacos is described as heavenly, superb and outstanding. This Chili Tacos makes a compelling Main Dish for most party meals. This Mexican recipe of Chili Tacos is relished the world over. The marriage of the incredible flavors of Beef with other ingredients is the secret to this Chili Tacos recipe. Try this Chili Tacos recipe and let me know what comes to your mind instantly after tasting it.
Ingredients
1 pound ground beef
1 package (1 1/4 oz.) taco seasoning mix
1/2 cup water
12 taco shells
1 cup shredded lettuce
2/3 cup chopped tomatoes
1/4 cup chopped green pepper or onion
1 cup (4 oz.) shredded Cheddar or Monterey jack cheese
Directions
Cook ground beef in 2-quart casserole at HIGH 3 to 4 minutes, or until browned.
Stir once; drain.
Add seasoning mix and water; cover with lid.
Cook at HIGH 2 minutes and at MEDIUM 5 minutes; stir once.
Stir; let stand, covered, 3 minutes.
Fill taco shells with 2 tablespoons beef mixture, then top with lettuce, tomato, green pepper and cheese
Stir once; drain.
Add seasoning mix and water; cover with lid.
Cook at HIGH 2 minutes and at MEDIUM 5 minutes; stir once.
Stir; let stand, covered, 3 minutes.
Fill taco shells with 2 tablespoons beef mixture, then top with lettuce, tomato, green pepper and cheese
