Chili Spaghetti Casserole Recipe
Ingredients
| Spaghetti package | 1 | |
| Chili | 2 Can (10oz) | |
| Tomatoes | 2 Can (10oz) | |
| Tomato soup | 2 Can (10oz) | |
| Tabasco | 1 Tablespoon | |
| Worcestershire sauce | 1 Tablespoon | |
| Salt | 1 Teaspoon | |
| 1 pound Longhorn cheese, grated | ||
Directions
Cook spaghetti as directed on package.
Mix chili, tomatoes, soup, cooked spaghetti and seasonings in a large bowl.
In a 4-quart casserole alternate layers of spaghetti mix and cheese, ending with layer of cheese.
Bake at 350° for 1-1 1/2 hours.
Mix chili, tomatoes, soup, cooked spaghetti and seasonings in a large bowl.
In a 4-quart casserole alternate layers of spaghetti mix and cheese, ending with layer of cheese.
Bake at 350° for 1-1 1/2 hours.
Chef
