Chili Dogs Recipe
Ingredients
| Wieners | 4 | |
| Butter/Margarine | 15 Milliliter | |
| Beef broth | 1 Can (10oz), condensed | |
| Water | 75 Milliliter | |
| 4 wiener rolls, split and toasted | ||
| Chili | 1 Can (10oz) | |
| Chopped onion | ||
Directions
In frying pan, brown wieners in butter.
Add soup and water, heat, stir occasionally.
Heat chili.
Place wieners in rolls; spoon chili over.
Top with onions; garnish with shredded mild process cheese, sliced stuffed olives, chopped green pepper, or sliced pickles.
Add soup and water, heat, stir occasionally.
Heat chili.
Place wieners in rolls; spoon chili over.
Top with onions; garnish with shredded mild process cheese, sliced stuffed olives, chopped green pepper, or sliced pickles.
