Chili Dogs Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Wieners4
 Butter/Margarine15 Milliliter
 Beef broth1 Can (10oz), condensed
 Water75 Milliliter
 4 wiener rolls, split and toasted
 Chili1 Can (10oz)
 Chopped onion

Directions

In frying pan, brown wieners in butter.
Add soup and water, heat, stir occasionally.
Heat chili.
Place wieners in rolls; spoon chili over.
Top with onions; garnish with shredded mild process cheese, sliced stuffed olives, chopped green pepper, or sliced pickles.
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