Chili Con Queso Dip Recipe
The taste of this particular Chili Con Queso Dip recipe has occupied my senses so much that I hardly ever go for any other recipe of Chili Con Queso Dip. If you have a lot of Vegetable on hand then you know its time to make some Chili Con Queso Dip. Pamper everyone with Chili Con Queso Dip as Side Dish. I am certain both of us will be in agreement that this Chili Con Queso Dip is really delicious.
Ingredients
1 cup chopped onion
2 cans (4 ounces each) green chilies, chopped and drained
2 large cloves garlic, mashed
2 tablespoons cooking oil
1 pound process sharp
Cheddar cheese, cut into chunks
1 teaspoon Worcestershire sauce
1/4 teaspoon paprika
1/4 teaspoon salt
1/2 cup tomato juice
Directions
1. Saute onion, green chilies, and garlic in oil in cooking pan of chafing dish over medium heat until onion is tender.
2. Reduce heat to low, and add remaining ingredients, except tomato juice. Cook, stirring constantly, until cheese is melted.
3. Add tomato juice gradually until dip is the desired consistency. Place over hot water to keep warm.
2. Reduce heat to low, and add remaining ingredients, except tomato juice. Cook, stirring constantly, until cheese is melted.
3. Add tomato juice gradually until dip is the desired consistency. Place over hot water to keep warm.
