Hamburger Chili Con Carne Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
Interest GroupEveryday

Ingredients

 
2 lbs. hamburger
 
3 large Spanish onions
 
1/4 lb. lean bacon
 
1/2 cup olive oil
 
1 lb. mushrooms
 
1 large tin kidney beans
 
1 large tin tomatoes
 
1 cup tomato catsup
 
2 cloves garlic
 
2 tablespoons mustard
 
1 tablespoon chili powder
 
2 tablespoons sugar
 
Pepper and salt to taste

Directions

Cook onions in olive oil.
Cut bacon up fine and fry until brown.
Put minced meat in with onions and cook until meat is white.
Add tomato catsup and kidney beans.
Mix mustard, sugar, chili powder, pepper and salt.
Make into a paste with water.
Add to mixture and cook slowly all day.
Add mushrooms 1 hour before serving.

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