Chili Burger Patties Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Ground beef2 1/2 Pound
 Chili Sauce3/4 Cup (16 tbs)
 Prepared mustard4 Teaspoon
 Prepared horseradish4 Teaspoon
 Worcestershire sauce4 Teaspoon
 Onion1 Tablespoon, chopped
 Salt2 Teaspoon
 Pepper1 Dash
 12 hamburger buns, split and toasted

Directions

In mixing bowl thoroughly combine ground beef, chili sauce, prepared mustard, horseradish, Worcestershire sauce, chopped onion, salt, and pepper; mix well.
Form into 12 patties.
Grill over medium-hot coals for 5 minutes.
Turn patties and grill till desired doneness, about 3 minutes longer.
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