Chicken With Orange Recipe

Summary

Difficulty LevelEasyCourse
Main IngredientInterest Group

Ingredients

 1 frying chicken, cut up
 Vegetable shortening2 Tablespoon
 Salt1 Teaspoon
 Paprika1/2 Teaspoon
 Onion1 Medium, sliced
 1/3 cup canned frozen orange juice concentrate, thawed
 Water1/3 Cup (16 tbs)
 Brown sugar2 Tablespoon
 Parsley2 Tablespoon, chopped
 Soy sauce2 Teaspoon
 Ginger1/2 Teaspoon

Directions

In skillet, brown chicken on all sides in hot vegetable shortening; sprinkle with salt and paprika.
Arrange onion over chicken.
Combine juice concentrate, water, brown sugar, parsley, soy, and ginger; pour over chicken and onion.
Cover and simmer until chicken is tender, 35 to 40 minutes.
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