Chicken with Mushrooms Recipe

Chicken Mushroom is hot and spicy Specially great for chrismas holiday holi marriage and party.
Chicken with Mushrooms picture

Summary

Preparation Time15 MinCooking Time1 Hr 20 Min
Ready In1 Hr 35 MinDifficulty LevelMedium
Health IndexAverageServings4
CuisineIndianCourseMain Dish
TasteSpicyFeelRich
MethodMicrowaveSpecialityComplete Meal
Main IngredientChickenInterest GroupParty

Ingredients

 
cooked chicken breast - 500 gm
 
button mushrooms - 200 gm
 
onion - 1 cup, sliced
 
ginger paste - 1 tsp
 
garlic paste - 1 tsp
 
vinegar - 2 tsp
 
green capsicum - 1
 
red capsicum - 1
 
soya or olive oil - 1 tbsp
 
garlic - 2 tsp, minced
 
chili powder - 1 tsp
 
vinegar - 2 tsp
 
soya sauce - 2 tsp
 
pepper to taste
 
salt to taste

Directions

Cut the chicken breast into strips and mix with ginger paste, garlic paste, vinegar, salt and pepper.
Marinate for 1 hour.
Meanwhile, slice the mushrooms.
Cut the capsicums into halves, discard the seeds and cut into thin strips.
Combine oil and garlic in a microwave safe dish and cook on full power for 1 minute.
Add chili powder, vinegar and Soya sauce, cook for 30 seconds.
Add mushrooms, capsicums and onion and cook for 5 minutes, stirring twice.
Place the chicken with the marinade in another microwave safe dish.
Cook covered on full power, for 6-8 minutes.
Add the vegetable mixture to chicken and microwave on full power for 2 more minutes.
Serve hot with multi grain rotis.

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