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Chicken Supreme Recipe
|1 or 2 chicken's) (about 4 pounds)|
|1 pound precooked ham|
|Water chestnuts||1 Can (10oz)|
|1 cup slivered almonds, browned in butter Supreme Sauce|
Cook chicken. Cool. Discard skin and bones, and slice chicken meat very thin. Slice the ham and chestnuts thin. Layer chicken, ham, chestnuts, and Supreme Sauce (below) in casserole. Place in oven until hot and bubbly, about 30 minutes.