Chicken Soup Recipe
Ingredients
| Chicken broth | 5 Cup (80 tbs) | |
| Mushroom | 4 Ounce | |
| Soy sauce | 2 Teaspoon | |
| Cooked fine noodles | 1 Cup (16 tbs) | |
| Chicken breast | 1 | |
| Lemon slices | 4 |
Nutrition Facts
Serving size
Calories 335 Calories from Fat 48
% Daily Value*
Total Fat 5 g8.3%
Saturated Fat 1.7 g8.5%
Trans Fat 0 g
Cholesterol 86.4 mg28.8%
Sodium 908.9 mg37.9%
Total Carbohydrates 46 g15.5%
Dietary Fiber 3.1 g12.4%
Sugars 3.1 g
Protein 25 g50.7%
Vitamin A 0% Vitamin C 9.8%
Calcium 3% Iron 20%
*Based on a 2000 Calorie diet
