Chicken Sausages with Apples Recipe
This chicken sausage tastes so yummy...want to try? Check out the recipe right here.
Summary
Ingredients
1 lb chicken sausage with white wine, garlic and herbs
2 Tbsp butter
2 large apples such as Fuji or gala, peeled and sliced
1 large onion, peeled and sliced
Salt and pepper
1 Tbsp fresh thyme, chopped plus more for garnish
¼ cup white wine
Directions
Grill sausage over medium-high heat. Meanwhile, heat butter in a pan. Sauté apples and onions in butter until they begin to caramelized, about 5-7 minutes. Add fresh thyme and sauté an additional 30 seconds or until thyme begins to become fragrant. Deglaze pan by pouring white wine over the apples and stirring to remove browned bits from the bottom of the pan. Continue cooking 1-2 minutes or until most of the wine is absorbed. Season to taste with salt and pepper. Serve alongside grilled chicken sausages. Garnish with fresh thyme
Comments
Comments: 6 |
Add a Comment
Anonymous says :
Wow, What a nice combination of meat with fruits. it looks very easy and yummy. Thanks :)
Posted on: 25 January 2010 - 9:37am
Chef Melissa says :
Thanks food psychologist, yes I do think this can serve as a complete meal OR as a side dish.
Posted on: 25 January 2010 - 6:14am
foodpsychologist says :
Nice dish ! Could you please tell if these Chicken Sausages with Apples make a complete meal ?
Posted on: 25 January 2010 - 5:31am
Anonymous says :
The combination of chicken with apple seems to be a lil different and I am wondering how it would taste! :) Well, to tell the truth, I liked the very look of the dish and so going it try it out soon! Will definitely let you know how it turned out for me. Thanks!
Posted on: 25 January 2010 - 12:47am
perceptiveeye says :
This chicken sausages with apples recipe seems to be very easy and delicious. I would like to try this one :)
Posted on: 24 January 2010 - 10:54pm
aparna.priya says :
This chicken sausage recipe is really very delicious. Do you have recipe to prepare sausages at home ? If so, please share it with us...Thanks :)
Posted on: 8 December 2009 - 9:32am
