Chicken Salad Casserole Recipe
Summary
Ingredients
| Cooked chicken breast | 2 Cup (16 tbs), diced | |
| Celery | 1 Cup (16 tbs), diced | |
| Saltine crackers | 1 Cup (16 tbs) | |
| 2 hard-cooked eggs, chopped | ||
| Mayonnaise | 1 Cup (16 tbs) | |
| Cream of chicken soup | 1 Can (10oz) | |
| Onion | 1 Teaspoon, minced | |
Directions
Combine all ingredients, and spoon into buttered casserole. If desired, sprinkle with buttered bread crumbs. Bake for 30 minutes, or until bubbling hot.
Chef
