Easy Chicken Casserole with Mushroom and Garlic Recipe Video

Luci Lock demonstrates a quick and hearty chicken casserole loaded with mushrooms and fresh garlic.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings4CuisineAmerican
CourseMain DishTasteSavour
MethodBakedSpecialityPart of Menu
Main IngredientChickenInterest GroupEveryday

Ingredients

 
Mentioned in Video

Directions

GETTING READY
1 Preheat the oven to 200 to 225 degrees F.

MAKING
2 In a large ovenproof pan, saute the onion.
3 Add in the mushrooms along with the chicken.
4 Stir lightly to mix and add in the garlic cloves.
5 In another bowl, combine white sauce with cream.
6 Pour it in to the pan over chicken and mushrooms.
7 Sprinkle with salt and pepper.
8 Cover the pan, and place it in the oven for a few hours.

SERVING
9 Remove from the oven and serve hot.

Editors Review

Casseroles make for such simple and wholesome dinner main course. They are so great cause you can prepare them and freeze or refrigerate them before hand and then just reheat in the oven when you get home after work. They are ideal for week day dinners. Watch Luci Lock make a quick and hearty chicken casserole loaded with mushrooms and fresh garlic. What a wonderful way to end a busy and tiring day! It is a recipe to which you and your family will be addicted to.

Questions, Comments and Reviews

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