Chicken Dinner With Asparagus Recipe
Chicken Dinner With Asparagus made with this recipe looks nice in addition to tasting great! Chicken is the primary ingredient in Chicken Dinner With Asparagus. This Chicken Dinner With Asparagus is never going to fail as a Main Dish. You don't need to think more. Just prepare this Chicken Dinner With Asparagus now!
Ingredients
3 whole chicken breasts, boned skinned, and cut into strips 1 1/2 inches long
6 tablespoons vegetable oil
8 to 10 stalks fresh asparagus, cleaned and cut into 1 1/2 inch lengths
1 cup chopped green onions
1 3 or 4 ounce can sliced mushrooms with liquid
1 can condensed chicken broth
1 1/2 teaspoons ground ginger
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon garlic salt
2 tablespoons cornstarch
1/3 cup dry sherry
3 tablespoons.soy sauce
4 cups cooked rice
Directions
In large skillet saute chicken strips in 4 tablespoons oil until meat turns white.
Remove from skillet; keep chicken warm.
Heat remaining oil in skillet; add asparagus and onions.
Stir for 2 minutes.
Add chicken, mushrooms, broth, and seasonings.
Stir, cover, and simmer for 3 minutes.
Mix cornstarch with sherry and soy sauce to make a smooth paste.
(Water may be used instead of wine if preferred.) Add to skillet; stir until mixture thickens slightly.
Serve over hot rice.
Remove from skillet; keep chicken warm.
Heat remaining oil in skillet; add asparagus and onions.
Stir for 2 minutes.
Add chicken, mushrooms, broth, and seasonings.
Stir, cover, and simmer for 3 minutes.
Mix cornstarch with sherry and soy sauce to make a smooth paste.
(Water may be used instead of wine if preferred.) Add to skillet; stir until mixture thickens slightly.
Serve over hot rice.
