Chicken Dim Sum Recipe

Have a party? Want to make a dish that is truly different? This easy chicken Dimsum recipe is the perfect answer to your needs. Treat your friends to this Chinese appetizer that is an absolute delight. An instant hit with kids as well. The chicken dimsum are succulent chicken dumplings that are going to make them ask for more….
Chicken Dim Sum picture

Summary

Preparation Time15 MinCooking Time5 Min
Ready In20 MinDifficulty LevelEasy
Health IndexHealthy++Servings2
CuisineChineseCourseAppetizer
TasteSaltyFeelCrispy
MethodSteamSpecialityHolidays
Main IngredientPoultryInterest GroupQuick

Ingredients

 
Chicken mince 250 Gms
 
Pork fat 50 Gms
 
Garlic 05 Gms
 
Cilantro 10 Gms
 
Eggs 01 No
 
Spl. Dim sum flour 250 Gms
 
Spring onion 20 gms
 
Salt 05 Gms
 
White pepper 02 Gms
 
Aromat powder 04 Gms
 
Oyster sauce
 
Soya sauce

Directions

Boil some water, add the dim sum flour and remove from the fire,mix with a wooden spatula ,and cover with a cloth and leave.
Dice the chicken in tosmall pieces and cook the chicken with onion, garlic, salt, aromat, spring onion .
Allow to cool.
Divide the dough into small pieces ,roll out very thin and put the stuffing inside, and seal from the base.

Arrange all the dimsums on a tray, and keep in chiller.
On order take out 04 oer portions ,put in a bamboo basket and put into steamer.
Cook till it is transparent and serve hot.

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