Chicken-Chip Bake Recipe
Chicken-chip Bake made with this recipe looks nice in addition to tasting great! If you have plenty of Chicken on hand then Chicken-chip Bake is the thing to make. This Chicken-chip Bake, when served as a Main Dish will always bring cheer to your table. If you love this Chicken-chip Bake recipe, do share it with your friends.
Ingredients
Crushed potato chips
2/3 c. undiluted evaporated milk
1/4 c. lemon juice
1/2 a mayonnaise
1/2 tsp. salt
Pepper to taste
1/2 tsp. Worcestershire sauce
1 tbsp. finely minced onion
2 c. Ige. pieces of cooked chicken
1 c. finely chopped celery
2 tbsp. chopped pimento
Directions
Place crushed chips in buttered 1 quart cas serole.
Blend together evaporated milk and lemon juice.
Add mayonnaise, salt, pepper and worcestershire sauce.
Mix onion, chicken, celery and pimento.
Add to mayonnaise mixture.
Pour into casserole.
Top with 1 cup crushed potato chips.
Bake at 350 degrees for 30 min utes.
Serve at once.
Blend together evaporated milk and lemon juice.
Add mayonnaise, salt, pepper and worcestershire sauce.
Mix onion, chicken, celery and pimento.
Add to mayonnaise mixture.
Pour into casserole.
Top with 1 cup crushed potato chips.
Bake at 350 degrees for 30 min utes.
Serve at once.
