Chicken Caribbean Recipe
Chicken Caribbe has a Incredible taste. The Lemon Flavour and Tangy gives the Chicken Caribbe Refreshing taste.
Ingredients
| 1 large sweet potato, peeled and sliced into 1/4 inch rounds | ||
| 2 red bananas, peeled and sliced diagonally into thick pieces | ||
| 1 whole chicken breast, skinned, boned, and halved | ||
| Cilantro | 2 Teaspoon, chopped | |
| Serrano | 2 , finely chopped | |
| Lime | 1 Large, juiced | |
| Heavy cream | 4 Tablespoon | |
Directions
Rub a l 1/2 quart casserole with 1 teaspoon butter; layer in sweet potatoes and top with bananas.
Tuck chicken breasts in and sprinkle with cilantro and chiles.
Pour lime juice over chicken and add peel.
Dot with remaining butter.
Bake, covered, in 350 degree oven for 35 to 40 minutes, until edges of sweet potatoes are golden and caramelized.
Add cream, heat for additional 10 minutes, then serve very hot.
Tuck chicken breasts in and sprinkle with cilantro and chiles.
Pour lime juice over chicken and add peel.
Dot with remaining butter.
Bake, covered, in 350 degree oven for 35 to 40 minutes, until edges of sweet potatoes are golden and caramelized.
Add cream, heat for additional 10 minutes, then serve very hot.
