Chicken Bhajji Recipe
Would you love to have chicken for your tea time snack? Here’s the chicken bajji recipe for a delicious quick bite. Invite your friends over for tea and treat them to an innovative chicken snack. Deep fried chicken dumpling is your secret formula to loads of compliments.
Summary
Preparation Time1 Hr 0 MinCooking Time5 Min
Ready In1 Hr 5 MinDifficulty LevelVery Easy
Health IndexAverageServings1
Main IngredientChicken
Ingredients
1/2 kg Chicken boneless, Cut into small pieces
Oil for deep fry
1 tbsp Cornflour
2 tbsp Maida (enriched wheat flour)
1/4 tsp Chilli powder
1/2 tsp Ginger garlic paste
1/4 tsp Jeera(cumin powder)
1 Egg
1 pinch Garam masala
Salt to taste
For garnish onino and green chilli.
Directions
Mix the flour and egg and other ingredients to make a thick mix.
Add the chicken pieces in it. Let it marinate for 1 hr
Deep fry marinated chicken pieces in oil.
Garnish with saute onion and green chillies .
Serve: 4
Add the chicken pieces in it. Let it marinate for 1 hr
Deep fry marinated chicken pieces in oil.
Garnish with saute onion and green chillies .
Serve: 4
Questions, Comments and Reviews
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Chef
