Chicken Bhajji Recipe

Would you love to have chicken for your tea time snack? Here’s the chicken bajji recipe for a delicious quick bite. Invite your friends over for tea and treat them to an innovative chicken snack. Deep fried chicken dumpling is your secret formula to loads of compliments.
Chicken Bhajji picture

Summary

Preparation Time1 Hr 0 MinCooking Time5 Min
Ready In1 Hr 5 MinDifficulty LevelVery Easy
Health IndexAverageServings1
CuisineIndianCourseSide Dish
MethodFrySpecialityPart of Menu
Main IngredientChicken

Ingredients

 
1/2 kg Chicken boneless, Cut into small pieces
 
Oil for deep fry
 
1 tbsp Cornflour
 
2 tbsp Maida (enriched wheat flour)
 
1/4 tsp Chilli powder
 
1/2 tsp Ginger garlic paste
 
1/4 tsp Jeera(cumin powder)
 
1 Egg
 
1 pinch Garam masala
 
Salt to taste
 
For garnish onino and green chilli.

Directions

Mix the flour and egg and other ingredients to make a thick mix.
Add the chicken pieces in it. Let it marinate for 1 hr
Deep fry marinated chicken pieces in oil.

Garnish with saute onion and green chillies .

Serve: 4

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