Chicken And Rice Casserole Recipe
Ingredients
| Cream of celery | 1 Can (10oz), condensed | |
| Sliced mushrooms | 1 Can (10oz), undrained | |
| 1/2 cup raw long-grain converted rice | ||
| 2 chicken breasts, halved, skinned and boned | ||
| Onion soup mix | 11 Tablespoon | |
Directions
Combine soup, mushrooms and rice in greased crock pot; stir well.
Lay chicken breasts on top of mixture and sprinkle with onion soup mix.
Cover and cook on low setting for 7 to 9 hours.
Lay chicken breasts on top of mixture and sprinkle with onion soup mix.
Cover and cook on low setting for 7 to 9 hours.
Chef
