Chicken And Noodles In Sesame Ginger Dressing Recipe
Are you looking for a great Chicken And Noodles In Sesame Ginger Dressing recipe? Chicken is one of the few ingredients I like to include in my daily cooking and this is my comfort recipe that I usually prepare using it. This Chicken And Noodles In Sesame Ginger Dressing when served as a Main Dish will bring happiness in your dining room. Please try this Chicken And Noodles In Sesame Ginger Dressing recipe and let me know how it worked out for you.
Ingredients
1 large whole chicken breast, skinned, boned and halved
Water and white wine or vermouth
8 ounces thin egg noodles
2/3 pound Kirby cucumbers or regular waxed cucumbers
2 cloves garlic 2 scallions
2 1/2 tablespoons Oriental sesame paste
1 1/2 tablespoons reduced sodium soy sauce
1 teaspoon sugar
1 tablespoon Oriental sesame oil
1 teaspoon hot sesame oil
1 tablespoon rice vinegar
1 tablespoon white wine or dry vermouth
2 teaspoons minced fresh ginger
2 tablespoons chopped fresh coriander
2 medium tomatoes
Directions
Cook chicken breasts in a mixture of water and wine or vermouth to cover.
Poach until done, about 15 minutes.
Cool and drain.
Shred.
Cook noodles in 6 quarts boiling water until done, about 2 minutes.
Drain and run cold water over noodles.
Drain thoroughly.
Coarsely shred cucumbers, peeling if waxed, scrubbing clean and leaving skin on if unwaxed.
Mince ginger and garlic; combine with sesame paste, soy, sugar, sesame oils, rice vinegar, wine; mix thoroughly.
Slice scallions; mix with cucumbers, noodles, and chicken; mix with sauce.
Chop coriander; sprinkle on and serve at room temperature.
Cut tomatoes into wedges and serve on the side.
Poach until done, about 15 minutes.
Cool and drain.
Shred.
Cook noodles in 6 quarts boiling water until done, about 2 minutes.
Drain and run cold water over noodles.
Drain thoroughly.
Coarsely shred cucumbers, peeling if waxed, scrubbing clean and leaving skin on if unwaxed.
Mince ginger and garlic; combine with sesame paste, soy, sugar, sesame oils, rice vinegar, wine; mix thoroughly.
Slice scallions; mix with cucumbers, noodles, and chicken; mix with sauce.
Chop coriander; sprinkle on and serve at room temperature.
Cut tomatoes into wedges and serve on the side.
