Chicken Amandine Recipe
Chicken Amandine is a filling and unique dish that is perfect for your family weekend luncheons. Try feeding Chicken Amandine to those hungry mouths at your place. I am sure that they will love it!
Ingredients
| 2 cans cream of chicken soup, undiluted | ||
| Lemon juice | 2 Tablespoon | |
| Worcestershire sauce | 2 Tablespoon | |
| Ginger | 1 Tablespoon | |
| Chicken breasts | 4 | |
| Slivered almonds | ||
Directions
Mix soup, lemon juice, worcestershire and ginger together.
Pour over chicken in shallow baking dish.
Bake at 325 degrees for 1 hour and 30 minutes.
Cover with almonds.
Bake for 30 minutes longer.
Serve over rice or noodles
Pour over chicken in shallow baking dish.
Bake at 325 degrees for 1 hour and 30 minutes.
Cover with almonds.
Bake for 30 minutes longer.
Serve over rice or noodles
Chef
