Chicken Almond Salad Recipe
Ingredients
| Diced cooked chicken | 2 Cup (32 tbs) | |
| Chopped celery | 1 Cup (16 tbs) | |
| Sliced ripe olives | 1⁄3 Cup (5.33 tbs) | |
| Shredded toasted almonds | 1⁄2 Cup (8 tbs) | |
| Mayonnaise | 1⁄2 Cup (8 tbs) | |
| Salt | 1 Teaspoon | |
| Vinegar | 2 Teaspoon |
Nutrition Facts
Serving size
Calories 361 Calories from Fat 260
% Daily Value*
Total Fat 29 g43.9%
Saturated Fat 2.8 g14%
Trans Fat 0 g
Cholesterol 69.1 mg23%
Sodium 580 mg24.2%
Total Carbohydrates 6 g1.8%
Dietary Fiber 2.8 g11%
Sugars 1.1 g
Protein 22 g43.1%
Vitamin A 3.4% Vitamin C 4.2%
Calcium 6.9% Iron 9.9%
*Based on a 2000 Calorie diet
Directions
Line a bowl with lettuce and place chicken salad on lettuce.
Garnish with addi- tional almond slivers.
Chef
