Brandied Chicken with Cream Sauce Recipe Video
LOLMark makes a sumptuous brandied chicken with a bucket of cream sauce.
Ingredients
Chicken breast
Seasoning salt
1 tbsp chopped shallot
2 cup sour cream
1/2 cup heavy cream
Directions
Start with pounding some chicken breast. You need 1/4 inch thickness.
Season the chicken with some seasoning salt.
Chop 1 tbsp shallot.
Saute the shallot and chicken in a pan with some water. Then add 1 tbsp oil.
Once done, remove the chicken from the pan and prepare the sauce.
Turn down the flame and add the sour cream and then the heavy cream, simmer and stir constantly.
Serve with carrots and broccoli some sauce over the chicken.
Season the chicken with some seasoning salt.
Chop 1 tbsp shallot.
Saute the shallot and chicken in a pan with some water. Then add 1 tbsp oil.
Once done, remove the chicken from the pan and prepare the sauce.
Turn down the flame and add the sour cream and then the heavy cream, simmer and stir constantly.
Serve with carrots and broccoli some sauce over the chicken.
Editors Review
Chicken and Cream Sauce, the every ,mention brings a rumble in the tummy. Mark the geek in his humor style shows how to get this dish going!Questions, Comments and Reviews
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