Homepride White Wine Cream Sauce Chicken Veronique Recipe
Summary
Ingredients
| 350 g/12 oz Cooked chicken | ||
| 376 g/13 1/4 oz can Homepride | ||
| White Wine with Cream Cook-in-Sauce | ||
| 125 g/4 oz Seedless white grapes | ||
Directions
Preheat oven to 190°C/375°F/Gas Mark 5.
Place the chicken in a 2 litre/4 pint casserole.
Combine the White Wine with Cream Cook-in-Sauce and the grapes and pour over the chicken.
Cover and cook for 35 to 45 minutes.
Serve with savoury rice or pasta.
Place the chicken in a 2 litre/4 pint casserole.
Combine the White Wine with Cream Cook-in-Sauce and the grapes and pour over the chicken.
Cover and cook for 35 to 45 minutes.
Serve with savoury rice or pasta.
