Chicken Vermouth With Artichokes Recipe
Are you looking for a delicious Chicken Vermouth With Artichokes recipe? Pamper everyone with Chicken Vermouth With Artichokes as Main Dish. A good way to use up Chicken is to make some irresistible Chicken Vermouth With Artichokes. Add this Chicken Vermouth With Artichokes to your list of choicest foods and make it whenever you want to.
Ingredients
1/2 teaspoon salt, divided
1/8 teaspoon black pepper
2 tablespoons olive oil
1/2 medium red pepper, cut into thin strips
2 whole broiler-fryer chicken breasts, halved, boned, skinned
2 cloves garlic, minced
1 package (9 ounces) frozen artichoke hearts
1/2 cup chicken broth
1/4 cup dry vermouth
1 tablespoon lemon juice
1/2 teaspoon dried marjoram
Directions
Sprinkle 1/4 teaspoon salt and black pepper over chicken.
In skillet, place oil and heat to medium-high temperature.
Add red pepper strips and cook, stirring, about 2 to 3 minutes or until tender.
Remove to small bowl.
To drippings in same skillet, add chicken and cook, turning, about 6 minutes or until browned on both sides.
Add garlic and cook 1 minute or until translucent.
Add artichoke hearts, broth, vermouth, lemon juice, marjoram and remaining 1/4 teaspoon salt.
Bring to a boil; reduce heat.
Cover and cook about 10 minutes or until chicken and artichokes are fork-tender.
Arrange chicken and artichokes on serving platter.
Top with pan juices.
Garnish with red pepper strips.
In skillet, place oil and heat to medium-high temperature.
Add red pepper strips and cook, stirring, about 2 to 3 minutes or until tender.
Remove to small bowl.
To drippings in same skillet, add chicken and cook, turning, about 6 minutes or until browned on both sides.
Add garlic and cook 1 minute or until translucent.
Add artichoke hearts, broth, vermouth, lemon juice, marjoram and remaining 1/4 teaspoon salt.
Bring to a boil; reduce heat.
Cover and cook about 10 minutes or until chicken and artichokes are fork-tender.
Arrange chicken and artichokes on serving platter.
Top with pan juices.
Garnish with red pepper strips.