Chicken Thighs With New Potatoes Recipe
Believe me when I say that you must try this Chicken Thighs With New Potatoes. This Chicken Thighs With New Potatoes makes a compelling Main Dish for most party meals. A good way to use up Chicken is to make some irresistible Chicken Thighs With New Potatoes. I am certain you and I will approve that this Chicken Thighs With New Potatoes is just delectable.
Ingredients
3 tablespoons butter or margarine
4 large chicken thighs
4 small red potatoes, each cut in half
1 small onion, chopped
Salt
Seasoned pepper
Directions
1. In 12-inch skillet over medium heat, melt butter or margarine. Add chicken thighs, skin side down, potato halves, cut side down, and chopped onion. Cook until chicken thighs are browned and potatoes are golden on bottom, about 15 minutes.
2. Turn thighs and potatoes over; reduce heat to low; cover and cook 15 minutes longer or until chicken thighs and potatoes are fork-tender. Sprinkle with salt and seasoned pepper to taste.
2. Turn thighs and potatoes over; reduce heat to low; cover and cook 15 minutes longer or until chicken thighs and potatoes are fork-tender. Sprinkle with salt and seasoned pepper to taste.
