Quick And Simple Chicken Tenders Recipe Video
Ingredients
2 pounds of chicken tenders, and these were quite spicy! You might want to use 3 or 4 pounds of chicken for the amount of coating, if you don't like them spicy.)
2 Mexican flavor packets—taco, chili, enchilada, fajita, burrito, etc. (I used 1 burrito packet and 1 taco packet.)
gallon-sized Ziploc plastic bag (I used a quart-sized bag, and it was a little small!)
Directions
Empty the two Mexican flavor packets into a gallon-sized Ziploc plastic bag. Toss chicken tenders and/or wings into the bag, a few at a time. Shake to coat. Place coated chicken pieces in a baking dish that has been sprayed with cooking oil spray or on a sprayed cookie sheet. Bake at 350 degrees (F) for about 30 minutes. Start checking them after about 20 minutes, and remove them from the oven when they are completely done. Serve immediately and enjoy!!! Thank you for the recipe, CptvonChaos! --Betty
Editors Review
Chicken tenders add a great value to any dinner and can be prepared in a cinch. A tasty way to treat the entire family to the sumptuousness of chicken, Betty's version of chicken tenders is something that is truly irresistible. Also the fact that this dish can be whomped up in less than an hour and with minimal efforts is what makes this dish all the more endearing.Chef
