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Hearty Chicken Soup Recipe Video
|Chicken stock||8 Cup (128 tbs)|
|Spaghetti||4 Cup (64 tbs)|
|Celery stalks||2 Medium|
|Italian seasoning blend||3 Teaspoon|
|Chili powder||2 Tablespoon|
Calories 850 Calories from Fat 243
% Daily Value*
Total Fat 27 g41.7%
Saturated Fat 7.4 g37.1%
Trans Fat 0 g
Cholesterol 133.1 mg
Sodium 1139.4 mg47.5%
Total Carbohydrates 94 g31.5%
Dietary Fiber 4.1 g16.2%
Sugars 11.4 g
Protein 61 g122.6%
Vitamin A 122.4% Vitamin C 18.6%
Calcium 11.3% Iron 36.6%
*Based on a 2000 Calorie diet
In a bowl, mix chopped vegetables and chicken.
Add chicken broth and some water.
Add Italian seasoning and chili powder to the mixture.
Stir the mixture and put it on the flame.
Bring it to boil. Cover it and let it simmer for 40 minutes.
Take out the chicken pieces. Let them cool.
Cover the stock. Break the spaghetti and it to the stock.
Bring the mixture to a boil. Lower the heat and cover it.
cut the meat off the bone and chop it.Put it into the soup.
Boil the stock again. Cover it and let it simmer for 15 minutes.
The soup is ready.