Chicken, Shrimp, And Fruit Salad Recipe
Ingredients
| 2 cups cubed cooked chicken or turkey | ||
| Seedless green grapes | 1 Cup (16 tbs), halved | |
| 1 cup cubed cantaloupe or honeydew melon | ||
| Water chestnuts | 1 8 Ounce, drained | |
| Shrimp | 1 4 1/2 Ounce, drained, rinsed | |
| Banana | 1 Small | |
| 1/3 cup mayonnaise or salad dressing | ||
| Lemon juice | 1 Tablespoon | |
| Lettuce leaves | 4 | |
Directions
For salad, in a large bowl combine cooked chicken or turkey, halved grapes, cubed cantaloupe or honeydew melon, water chestnuts, and shrimp. Cover and chill for several hours.
For dressing, in a small bowl mash the banana. Stir in the mayonnaise or salad dressing and the lemon juice. Cover; chill for several hours.
If desired, arrange lettuce leaves on plates. Serve salad atop lettuce. Drizzle with dressing.
For dressing, in a small bowl mash the banana. Stir in the mayonnaise or salad dressing and the lemon juice. Cover; chill for several hours.
If desired, arrange lettuce leaves on plates. Serve salad atop lettuce. Drizzle with dressing.
