Chicken Pita Pizzas Recipe
Ingredients
| 2 (7-inch) pocketless pita breads | ||
| 6 tablespoons scallion hummus | ||
| 1 bone-in roasted chicken breast, skin and bone removed and chicken coarsely shredded | ||
| 1/2 cup shredded part-skim mozzarella cheese | ||
| 6 pitted large manzanilla or Sicilian green olives, chopped | ||
Directions
1 Preheat the broiler. Place the pita breads on a baking sheet. Broil 4-5 inches from the heat until golden, about 45 seconds on each side.
2 Spread 3 tablespoons of the hummus evenly onto each of the pita breads, almost to the edge. Top each evenly with the chicken, and sprinkle with the cheese, then the olives. Broil the pizzas until the cheese melts, 50-70 seconds.
2 Spread 3 tablespoons of the hummus evenly onto each of the pita breads, almost to the edge. Top each evenly with the chicken, and sprinkle with the cheese, then the olives. Broil the pizzas until the cheese melts, 50-70 seconds.
Chef
