Chicken Parisienne Recipe
Chicken Parisienne has a great taste. If you like the flavor of chicken with mushroom soup, then Chicken Parisienne is the perfect recipe for you.
Ingredients
| Chicken breasts | 4 Large | |
| Condensed cream of mushroom soup | 1 Can (10oz), undiluted | |
| Mushroom | 1 Can (10oz), drained | |
| Dairy sour cream | 1 Cup (16 tbs) | |
| Sherry | 1/2 Cup (16 tbs) | |
| Paprika | ||
Directions
Arrange chicken breasts skin side up in (12 x 8-inch) baking dish.
Stir together soup, mushrooms, sour cream and sherry in 1 quart bowl.
Pour over chicken breasts.
Sprinkle generously with paprika.
Cover.
MICROWAVE 35 to 40 MINUTES on '5', or until chicken is fork tender, rotating dish 1/2 turn after 15 minutes.
Stir together soup, mushrooms, sour cream and sherry in 1 quart bowl.
Pour over chicken breasts.
Sprinkle generously with paprika.
Cover.
MICROWAVE 35 to 40 MINUTES on '5', or until chicken is fork tender, rotating dish 1/2 turn after 15 minutes.
