Chicken Paprika Recipe
Chicken Paprika has a fine taste. Chicken Paprika gets its taste from chicken mixed with soup and vegetable, flavored paprika. Chicken Paprika is inspired by many food joints across the world.
Ingredients
4 pounds chicken parts
1/3 cup seasoned flour
1/3 cup shortening
2 cans (10 1/2 ounces each) condensed tomato soup
1/2 cup water
2 cans (4 ounces each) sliced mushrooms, drained
1/2 cup chopped onion
1 tablespoon paprika
1 large bay leaf
1 cup sour cream
Directions
Dust chicken with flour; brown in shortening in large skillet.
Pour off fat.
Stir in remaining ingredients except sour cream.
Cover; simmer 45 minutes or until tender.
Stir now and then.
Remove bay leaf.
Blend in sour cream.
Heat.
Pour off fat.
Stir in remaining ingredients except sour cream.
Cover; simmer 45 minutes or until tender.
Stir now and then.
Remove bay leaf.
Blend in sour cream.
Heat.
