Chicken N Mushroom Sauce Recipe

This Chicken N Mushroom Sauce tastes incredible ! Try this deliciously sauced cheesy chicken for your next meal. Your suggestions for this Chicken N Mushroom Sauce are welcome.


Difficulty LevelEasyHealth IndexAverage
Main IngredientInterest Group


 Condensed cream of mushroom soup10 3⁄4 Ounce (1 Can)
 Shredded cheddar cheese4 Ounce (1 Cup)
 Toast slices3 , cut into 1 inch pieces
 Diced cooked chicken2 Cup (32 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1403 Calories from Fat 527

% Daily Value*

Total Fat 59 g90.6%

Saturated Fat 29.7 g148.5%

Trans Fat 0 g

Cholesterol 466.6 mg

Sodium 2671.4 mg111.3%

Total Carbohydrates 69 g23%

Dietary Fiber 3.1 g12.4%

Sugars 9 g

Protein 138 g276.5%

Vitamin A 37.9% Vitamin C 18.4%

Calcium 95.8% Iron 50.9%

*Based on a 2000 Calorie diet


1. Combine condensed mushroom soup and cheese in a 1-quart glass casserole. Cook uncovered in microwave oven 2 minutes at High, or until cheese is melted.
2. Put pieces of toast (reserve 6 pieces for top) in bottom of an 8-inch round glass cake dish.
3. Put chicken on toast and pour sauce over all. Garnish with remaining toast pieces. Heat uncovered in microwave oven to serving temperature (8 1/2 to 9 1/2 minutes at Medium-High).