Easy Chicken Marengo Recipe
Summary
Preparation Time20 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupEveryday
Ingredients
| 2 1/2 to 3-lb. frying chicken, cut up | ||
| Spaghetti sauce mix package | 1 | |
| Dry white wine | 1/2 Cup (16 tbs) | |
| Tomatoes | 2 , quartered | |
| Mushrooms | 1/4 Pound | |
Directions
Place chicken parts in bottom of slow-cooking pot.
Combine dry spaghetti sauce mix with wine; pour over chicken.
Cover and cook on low 6 to 7 hours.
Turn control to high.
Add tomatoes and mushrooms.
Cover and cook on high for 30 to 40 minutes or until tomatoes are done.
Makes 4 to 5 servings.
Combine dry spaghetti sauce mix with wine; pour over chicken.
Cover and cook on low 6 to 7 hours.
Turn control to high.
Add tomatoes and mushrooms.
Cover and cook on high for 30 to 40 minutes or until tomatoes are done.
Makes 4 to 5 servings.
