Chicken Livers And Eggs Recipe
Wait, just stop. Did you notice that a delicious Chicken Livers And Eggs recipe awaits you? It is served as a delicious Side Dish. The primary ingredient in Chicken Livers And Eggs is always Chicken. This Chicken Livers And Eggs recipe is sure to receive rave reviews from all. Mind you, you shall be forgotten so be ready.
Ingredients
2 tablespoons butter
1/2 pound chicken livers
2 tablespoons snipped chives
6 eggs
1/4 cup light cream
Salt and fresh pepper to taste
Directions
Melt butter in large skillet.
Add livers.
Saute until livers are lightly browned, about 5 minutes.
Sprinkle chives over liver.
Beat eggs with cream, salt, and pepper.
Stir into skillet.
Cook over low heat, stirring occasionally, until eggs are softly Set.
Add livers.
Saute until livers are lightly browned, about 5 minutes.
Sprinkle chives over liver.
Beat eggs with cream, salt, and pepper.
Stir into skillet.
Cook over low heat, stirring occasionally, until eggs are softly Set.
