Chicken In Buns Recipe
Summary
Ingredients
| 1 cup cut-up cooked chicken or turkey | ||
| Celery | 1 Cup (16 tbs), chopped | |
| Onion | 1 Tablespoon, finley chopped | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Dash of ground sage | ||
| 1/4 cup mayonnaise or salad dressing | ||
| Hamburger buns | 6 , buttered | |
| American Cheese slice | 6 , Processed | |
Directions
Mix all ingredients except buns and cheese.
Fill buns with chicken mixture; add cheese.
Arrange buns in circle on paper towel-lined 12-inch plate.
Microwave uncovered on high (100%) 1 minute; rotate plate 1/2 turn.
Microwave until cheese is melted and filling is hot, 1 to 2 minutes longer.
Fill buns with chicken mixture; add cheese.
Arrange buns in circle on paper towel-lined 12-inch plate.
Microwave uncovered on high (100%) 1 minute; rotate plate 1/2 turn.
Microwave until cheese is melted and filling is hot, 1 to 2 minutes longer.
