Chicken Gumbo Recipe
Ingredients
| Green pepper | 1/4 Cup (16 tbs), chopped | |
| Onion | 1/4 Cup (16 tbs), chopped | |
| Butter/Margarine | 3 Tablespoon, melted | |
| Chicken bouillon cubes | 6 | |
| Boiling water | 4 Cup (16 tbs) | |
| Tomatoes | 1 Can (10oz) | |
| Bay Leaf | 1 | |
| Okra package | 1 , frozen | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| 1 | ||
Directions
Sauté green pepper and onion in butter in large saucepan until soft.
Dissolve bouillon cubes in boiling water; add to sautéed vegetables.
Stir in tomatoes, bay leaf, and okra; simmer 15 minutes.
Remove bay leaf.
Add salt, pepper, basil, sugar, parsley, an
Dissolve bouillon cubes in boiling water; add to sautéed vegetables.
Stir in tomatoes, bay leaf, and okra; simmer 15 minutes.
Remove bay leaf.
Add salt, pepper, basil, sugar, parsley, an
Chef
