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Chicken Glaze Recipe

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Summary

Difficulty LevelEasyHealth IndexAverage

CuisineAmericanCourseSide Dish

Main IngredientChicken

Ingredients

4 T. butter

4 T. flour

3 c. chicken stock

1/2 tsp. basil

1/2 tsp. rosemary

1/2 tsp. rubbed sage

Directions

Melt butter in a heavy saucepan.
Add flour and stir into paste.
Add chicken stock and seasonings and cook until thickened.

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