Chicken Double Recipe
Summary
Main IngredientChicken
Ingredients
| Slivered almonds | 1/2 Cup (16 tbs), sliced | |
| Bacon Slices | 4 | |
| 4 chicken breasts, skinned and boned, if desired | ||
| Cream of chicken soup | 1 Can (10oz), condensed | |
| 2 tablespoons sherry or white wine, if desired | ||
Directions
Toast almonds by spreading in thin layer in 2-quart (12x7) baking dish.
Cook, uncovered, 4 minutes or until toasted, stirring 4 times.
Remove from dish.
Cook bacon in dish between layers of paper towel, 1 minute, 30 seconds or until still limp.
Discard pa
Cook, uncovered, 4 minutes or until toasted, stirring 4 times.
Remove from dish.
Cook bacon in dish between layers of paper towel, 1 minute, 30 seconds or until still limp.
Discard pa
Chef
