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Chicken Croutes Recipe
|Cooked chicken/Ham||4 Ounce, finely chopped / minced|
|Thick mayonnaise||2 Tablespoon|
|Seasoning||2 Teaspoon (use as needed)|
|Butter||2 Tablespoon (for buttering biscuits) (Optional)|
|Fried bread rounds/Crisp biscuits||12|
Serving size: Complete recipe
Calories 2787 Calories from Fat 1720
% Daily Value*
Total Fat 192 g294.7%
Saturated Fat 17.7 g88.7%
Trans Fat 0 g
Cholesterol 158.3 mg
Sodium 233.6 mg9.7%
Total Carbohydrates 214 g71.5%
Dietary Fiber 9 g35.8%
Sugars 6.8 g
Protein 63 g126.7%
Vitamin A 55.5% Vitamin C 52.7%
Calcium 4.5% Iron 11%
*Based on a 2000 Calorie diet
Cut the tomatoes into 12 very thin slices and season.
Butter the biscuits or drain the fried bread well.
Top with sliced tomatoes and the chicken mixture.
Press a stuffed olive on top.