Rich Chicken Cordon Bleu Recipe
Summary
Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelEasy
Health IndexAverageServings4
HealthyHigh Protein
Ingredients
| Chicken breasts | 4 , frozen | |
| Cooked ham slice | 4 | |
| Gruyere cheese slice | 4 | |
| Flour | 2 Tablespoon | |
| Coating | ||
| Egg | 1 , beaten | |
| Breadcrumbs | 2/3 Cup (16 tbs) | |
| Oil or fat for frying | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
GETTING READY
1) Mix the flour with salt and pepper and keep aside.
MAKING
2) Dry the frozen chicken breasts and make a pocket sized opening in each of them.
3) Place the ham and cheese slices into the pockets.
4) Allow the chicken breasts to be dusted with the seasoned flour.
5) Use beaten egg and dry breadcrumbs for coating and gradually fry in oil or fat for about 12 to 15 minutes till golden browned, crunchy and soft.
SERVING
6) Serve immediately.
1) Mix the flour with salt and pepper and keep aside.
MAKING
2) Dry the frozen chicken breasts and make a pocket sized opening in each of them.
3) Place the ham and cheese slices into the pockets.
4) Allow the chicken breasts to be dusted with the seasoned flour.
5) Use beaten egg and dry breadcrumbs for coating and gradually fry in oil or fat for about 12 to 15 minutes till golden browned, crunchy and soft.
SERVING
6) Serve immediately.
Chef
